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COVID-19 Information

Useful Information and Links

In these unprecedented times, the health and safety of everyone involved in the commercial prawn fishery, including crews, observers, and shore-based support workers, continues to be the number one priority for the PPFA. We must do our part to reduce the spread of COVID-19, and 'flatten the curve', while balancing the need to provide healthy food to our fellow Canadians.

PPFA COVID-19 Procedures Document

2020 PPFA COVID Protocols FINAL_Page_1.p

Safe Work Practices: COVID-19 and Fishing Vessels - Fish Safe BC

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WorkSafeBC Guide for Employers

Fish Safe BC Hygiene Poster

Fish Safe BC Cleaning and Disinfecting Information Sheet

Other Useful Links

Social Distancing Onboard

Fish Safe BC Physical Distance Sticker

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