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COVID-19 Information

Useful Information and Links

In these unprecedented times, the health and safety of everyone involved in the commercial prawn fishery, including crews, observers, and shore-based support workers, continues to be the number one priority for the PPFA. We must do our part to reduce the spread of COVID-19, and 'flatten the curve', while balancing the need to provide healthy food to our fellow Canadians.

PPFA COVID-19 Procedures Document

2020 PPFA COVID Protocols FINAL_Page_1.p

Safe Work Practices: COVID-19 and Fishing Vessels - Fish Safe BC


WorkSafeBC Guide for Employers

Fish Safe BC Hygiene Poster

Fish Safe BC Cleaning and Disinfecting Information Sheet

Other Useful Links

Social Distancing Onboard

Fish Safe BC Physical Distance Sticker

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